On board its flights, Air France offers its customers the chance to experience privileged moments of pleasure and relaxation. The in-flight meal service therefore plays an essential role, with excellence as its watchword, from exceptional service to gourmet meals, from culinary traditions to new flavours, from traditional French dishes to cuisine from all over the world.
The menus are designed to satisfy all tastes. While menus inspired by French cuisine suit customers who prefer traditional fare, more exotic and modern menus delight the palates of those who would rather have a taste of faraway continents.
As for the wine list, it reflects the wide range of French grape varieties, bringing out the best in the wine and enhancing each dish harmoniously.